Assistant Deli/Food Service Manager $30.00 * Medical Benefits * 3 Weeks Paid Time Off

Company: Buc-ee's, Ltd.
Location: Richmond
Posted on: January 15, 2022

Job Description:

Overview:Buc-ee's is excited to announce our 1st Kentucky Store - opening Spring 2022!
Buc-ee's, a dynamic and fast-growing operator of mega-sized, mega busy travel centers is seeking talented and qualified candidates to join the Buc-ee's team for our new location in Richmond, Kentucky. Successful candidates must possess extensive retail/restaurant management experience, a positive attitude and high motivation! Candidates must be able to train in Texas/Alabama/Georgia for at least 6 months prior to returning to the Richmond, Kentucky location. Career opportunities abound for motivated, high energy and high customer service individuals!
If you have experience in high volume, fast paced restaurants, and loved every minute of it, Buc-ee's is the place for you! We are looking for managers whose talents include enthusiasm, a people-focused management style, and attention to detail.
The Assistant Food Service Manager is responsible for assisting with every aspect of operating the department with an awareness and commitment to the company's three pillars of Clean, Friendly, and In Stock. Along with a passionate commitment to customer service, every Assistant Food Service Manager must also use their time to develop employees while ensuring the department maintains the highest industry standards.$30.00 Per Hour3 weeks PTO - Use it, cash it, roll itMedical * Dental * Vision401k: 100% Match up to 5%Responsibilities:The essential job functions include, but are not limited to:

• Perform duties and responsibilities of the Food Service Manager in their absence or upon their discretion
• Manage the product offerings which includes but is not limited to: Jerky, Smoked Meats, Sausage, BBQ, Bakery, Sandwiches, Grab and Go, Tacos, Burritos, Hot Dogs
• Solve customer issues quickly in a friendly and professional manner
• Understand and apply federal, state, and local laws in regards to foodservice and general employment matters
• Ensure proper use of a wide variety of kitchen equipment and appliances to include, but not limited to, floor mixer, slicers, ovens, sharp knives, and fryers
• Manage food service employees, protect quality, and provide customer service
• Assure accurate completion of various foodservice operating reports
• Assure safety rules and regulations are implemented and followed
• Professionally interact team members and customers
• Prolonged walking or standing for 8-12 continuous hours
• Frequent bending, stooping, crouching, reaching, balancing, pushing, pulling (e.g. ice cart with 50 or more 20 lb. bags of ice, and lifting product or material weighing 40 lbs. or more)
• Employee must be able to perform essential functions of the job with or without reasonable accommodationQualifications:The position requirements include, but are not limited to:
  • Restaurant, retail or management experience preferred
  • Bachelor degree preferred
  • Minimum of 5 years of relevant Food Service experience preferred
  • Proficiency in food planning and preparation, sanitation, and food handling preferred
  • Proficient skill level in MS office which includes but not limited to Excel & Outlook
  • Experienced in various POS and transaction devices such as, Kiosks, Printers, Tickets, Touch Screens
  • Acquire and maintain food service certifications
  • May require relocation
  • Work weekends and holidays
  • Work a rotating schedule that may alternate between day and night
  • Regular and prompt attendance
  • Prolonged walking or standing for 8 hours or more
  • Frequent bending, climbing, stooping, crouching, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)Buc-ee's, Ltd. is an Equal Opportunity Employer

Keywords: Buc-ee's, Ltd., Lexington , Assistant Deli/Food Service Manager $30.00 * Medical Benefits * 3 Weeks Paid Time Off , Hospitality & Tourism , Richmond, Kentucky